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Rolls from the chef

Philadelphia with shrimp

390 г8 pcs

Philadelphia with shrimp

Roll with salmon, tiger shrimp and soft cheese. Garnished with signature sauce and cheese chips

Nagiro Philadelphia

415 г8 pcs

Nagiro Philadelphia

Roll with salmon, soft cheese, avocado and cucumber. Garnished with signature sauce, unagi sauce and almond flakes

California Syake

380 г8 pcs

California Syake

Roll with salmon, soft cheese and flying fish caviar.

Philadelphia with caviar

450 г8 pcs

Philadelphia with caviar

Roll with salmon, soft cheese, cucumber and salmon caviar.

Nagiro Uramaki

390 г8 pcs

Nagiro Uramaki

Roll with salmon, tiger shrimp, eel, unagi sauce, copyright, sesame seeds and tuna flakes. Eel may contain bones.

Santiago roll

440 г8 pcs

Santiago roll

Roll according to the recipe of a TikTok follower with salmon, soft cheese, avocado, mango, tiger prawn, masago caviar, spicy sauce and chili threads.

Izumi roll

360 г

Izumi roll

Chef’s roll with tiger shrimp and salmon, topped with unagi and signature sauces.

Syake Uramaki

370 г8 pcs

Syake Uramaki

Roll with snow crab and masago roe, kanpyo pumpkin, with tiger shrimp fried in breadcrumbs. Topped with salmon, decorated with signature sauce and crispy onions